Mead is an ancient alcoholic beverage created by fermenting honey with water, often referred to as "honey wine." Known as the "nectar of the gods," it is widely considered the oldest fermented beverage on Earth. Our Riley mead is used with age old technology, and can be enjoyed chilled, at room temperature, or in cocktails, often pairing well with cheeses and desserts. Our range includes traditional, sweet honey wines to dry, sparkling, and modern, low-alcohol version
| Business Type: | Manufacturer |
| Country / Region: | New Zealand / WHITIANGA |
| Total Annual Revenue: | 0 |
| Year of Establishment: | 2008 |
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